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La Spaziale S40 Selectron 3 Group Commercial Espresso Machine

3-group commercial espresso machine individual displays, BOOST, advanced temperature.

Price on enquiry

Indicative. The quote follows a site survey and covers install, service and parts.

Available to
LeaseBuyRent
Ideal for
Boutique Cafes & Coffee ShopsRestaurants & BarsExecutive Offices & BoardroomsHospitality & Event Spaces
Throughput
High Use

Details

Everything about the La Spaziale S40 Selectron 3 Group Commercial Espresso Machine

Choose what to read about the La Spaziale S40 Selectron 3 Group Commercial Espresso Machine

The La Spaziale S40 Selectron 3 Group Commercial Espresso Machine is designed for ultra-high-volume specialty coffee environments that demand total precision and speed. Equipped with dedicated digital displays on each delivery group, baristas can monitor live shot extraction times in real time. Automatic group-heads offer up to four programmable dosed shot sizes per group to maintain complete consistency across high-speed service.

Engineered with electronic boiler temperature control, ITC individual temperature regulation, and La Spaziale’s patented steam heat exchanger, the S40 protects against scale while delivering exceptional brew stability. A manual and automatic BOOST function ensures the heating system delivers extra power during relentless rush periods, while lever-operated right-angled steam wands and narrow 53mm filter baskets guarantee superior milk texturing and espresso clarity.

Every drink below is set up at install and can be renamed, re-priced or removed. Sizes, strengths and milk quantities are yours to set, and we can push a change to every site you run at once.

  • Full Range
Dimensions (Machine)
W: 1078 mm x H: 600 mm x D: 560 mm
Weight (Machine)
100 kg
System Type
Traditional Espresso (3 Group)
Display
Digital display on each delivery group showing coffee delivery time in progress
Power Requirements
20 Amp supply with 3 powerful heating elements
Temperature Control
Electronic boiler temperature control & ITC (Individual Temperature Control)
Power Optimization
Manual and automatic BOOST function for peak service demands
Shot Controls
Automatic group-heads (up to 4 dosed shot sizes per group)
Thermal System
Patented steam heat exchanger
Portafilter Basket Size
Narrow 53mm baskets for deep coffee bed extraction
Steam System
Right-angled steam wands for fast milk texturing
Included Extras
Free Barista Kit & Barista Training Available

Dimensions exclude the clearance needed for servicing. Our surveyor confirms the final footprint, supply and drainage before anything is ordered.

  • Individual digital display on each group head shows real-time extraction delivery times
  • Automatic group-heads allow up to four programmable dosed shot sizes per group for optimal service speed
  • Electronic boiler temperature control and ITC system maintain precise extraction stability
  • Patented steam heat exchanger delivers excellent temperature stability while protecting against scale build-up
  • Ergonomic right-angled steam wands with lever-operated on-off switching for fast milk texturing
  • Signature 53mm narrow filter basket design creates a deeper coffee bed for consistent, full-bodied extraction
  • Includes a free barista starter kit and options for hands-on barista training

Paperwork

Brochures and specifications

Everything here is the current version. If you need something that is not on this list — a DXF, a risk assessment, a data sheet for a component — ask and we will send it.

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