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Vending Juices & Bottled Water

Cold drinks for the moments when customers want something refreshing. From bottled water and fruit drinks to familiar favourites such as Oasis, this range gives vending customers a choice beyond hot drinks and snacks.

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What to think about before you order

A good cold-drinks range should cover both everyday hydration and customers looking for something with more flavour. Bottled water is a useful staple across workplaces, healthcare, leisure and public-facing sites, while juices and fruit drinks provide an alternative for customers who want something different.

Bottle size is worth considering alongside the product itself. Smaller bottles can work well where customers want a quick drink, while larger formats can suit longer shifts, journeys or leisure environments. The available machine capacity and expected turnover should help determine how much space each format receives.

Keep the range appropriate to the location and the people using the machine. Familiar brands can help drive purchases, while water and other lower-sugar options provide choice for customers who are looking for them. Regular stock rotation is particularly important for chilled drinks, with telemetry helping identify which products are moving quickly and which are taking up valuable machine space.

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